Chilli Flakes

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Chilli Flakes Specification

Physical Form
Flakes

Usage
Culinary uses in pizza, pasta, salads, sauces, and seasonings

Oil Content %
1-2%

Ingredients
100% dried red chilli

Purity(%)
99%

Flavor
Hot and piquant

Variety
Red Chilli, capsicum annum

Moisture (%)
10%

Product Name
Chilli Flakes

Product Type
Spices

Color
Red to dark red

Grade
Premium Food Grade

Shelf Life
12 months

Weight
100g, 250g, 500g, 1kg (customizable)

Taste
Spicy and pungent

Storage
Store in a cool, dry place away from sunlight

Allergen Information
No allergens present

HSN Code
09042219

Heat Level (Scoville)
15,000 - 20,000 SHU

Packing Type
Sealed plastic pouch

Free from
Artificial colors and preservatives

Serving Suggestion
Sprinkle as desired on cuisines

About Chilli Flakes

Experience an enlightened taste journey with our premium Chilli Flakes, now available at a grandiose Promotion and Sale! Get peerless quality in every flaked piece-100% dried red chilli, machine dried and crushed for superior pungency. Our allergen-free, gluten-free flakes boast a pure, adulteration-free profile-no artificial colors, preservatives, or additives. With a customizable heat level of 15,000-35,000 SHU, and high purity, these spicy flakes are ideal for catering, food processing, restaurants, and home chefs seeking flavor elevation. Choose from laminated pouches, PET jars, or bulk packs. Imported and exported by leading suppliers in India.

Exceptional Features & Versatile Usage

Our chilli flakes display a vibrant red hue, come in a premium 2-6 mm particle size, and are intensely spicy and piquant. To use, simply sprinkle over pizza, pasta, salads, or blend into sauces and seasonings. Their peerless granulation ensures even heat distribution, making them a staple for both home chefs and grandiose commercial kitchens. Keep tightly sealed in a cool, dry space to preserve masterful flavor and aroma.

Sample Policy, Certifications & Rapid Shipping

We offer prompt sample delivery so you can experience quality before order completion. Our chilli flakes hold top food-grade certifications and meet stringent export standards. With FOB Port India, every batch is quickly dispatched and securely shipped worldwide. Rest assured, our swift and reliable supply chain ensures your flakes reach you fresh and on time, positioning us as a peerless partner for global trade and supply needs.

FAQ's of Chilli Flakes:

Q: How should I store chilli flakes for prolonged freshness?

A: Store chilli flakes in an airtight container in a cool, dry place away from sunlight to maintain their taste and aroma for up to 12 months.

Q: What is the heat level of these chilli flakes?

A: The heat fluctuates between 15,000 and 35,000 Scoville Heat Units (SHU), offering a hot and piquant flavor profile that may vary slightly by batch.

Q: Where can these chilli flakes be used most effectively?

A: They are ideal for restaurants, catering, food processing industries, and home kitchens, perfect for pizza, pasta, salads, sauces, and culinary seasonings.

Q: What makes your chilli flakes a peerless choice?

A: Our chilli flakes are gluten-free, allergen-free, and free from artificial additives or preservatives, offering grandiose purity with a 99% dried red chilli content.

Q: What certifications do your chilli flakes hold?

A: All batches are certified premium food grade and comply with international export standards, ensuring exemplary safety and quality.

Q: How can I get a sample for quality evaluation?

A: You may request a sample through our quick dispatch sample policy before placing a bulk or customized order, giving confidence in order completion.

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